At Delice de France we firmly believe the key to a successful business is the aspiration for continual improvement.

We also believe that no matter whether it is our products or our service to our customers, we need to live by this ethos.

With this in mind, The Centre of Excellence & our Centre of Excellence team continue to play a vital role within the Delice de France organisation.

Our Delice de France “Centre of Excellence” offers nationwide coverage in Ireland with dedicated staff, with both Bakery or Culinary background & skills.

Everyone in the team shares a real passion for food, combined with a wealth of experience, which is so important in this fast moving, every changing business environment.

Working in conjunction with or in addition to our sales team, the Delice de France “Centre of Excellence” team provide a comprehensive training and support service to deliver a range of added value services including:-

• Culinary consulting to help grow your business
• Preparation and product solutions training.
• Menu and recipe development
• Market insight and consumer trend analysis.
• Channel knowledge and advice on merchandising solutions
• Up to date advice & support on Food safety and regulations.
• Customer facing presentations and briefing in all areas of Bakery and Hot food solutions

So whether you are a new customer looking for training support for the first time, or an established customer seeking advice or training for new staff, our Centre of Excellence team are willing & able to provide the support you require.