At Delice de France our vision & goal is to offer market leading products through our unparalleled food manufacturing facilities and capabilities. With 23 bakeries across Ireland, the UK, Europe & the US, the creation and baking of great food is truly at the heart of our organisation.

Our newest manufacturing site is at Grange Castle just outside Dublin and it represents the ultimate in quality & specialty Bread manufacturing. Utilising state of the art manufacturing equipment & patented processes, our experienced team of bakers can deliver the finest French Breads, sourdough Breads & Artisan levain products.

But at the heart of all our Manufacturing facilities is a passion to create the finest food for our customers.

So whether you’re selling a Delice de France Croissant in the morning, French Bread for lunch or Sourdough Bread on your dinner menu, you can have the confidence that our Delice de France passion for baking and manufacturing know how was at the heart of the product.